History of Parravani’s
During 1986 the machinery was transferred to premises at Chedgrave near Loddon, and in 1987 ice cream production was continued by Domenico and his son Paul, and the business was run by Paul and his wife Sharon. In 2001 we started the Wholesale side to the business which continued to grow steadily.
‘In 2012 Parravani’s re-located across the river to Beccles, with larger premises able to increase production to cater for the growing demand. We now have a wide customer base over Norfolk, Suffolk, Cambridgeshire and Essex, and currently make a range of over 30 premium ice creams and sorbets, limited period seasonal flavours, and specially commissioned recipe combinations for a few hand-picked partners.
As a complementary service to our customers, we also supply quality patisserie, hand-made cakes, and a wide range of gluten free products from our partner producers.
In 2019 we will be celebrating our 121st anniversary, making us the longest established ice creamery in the United Kingdom. It is a momentous year for us, and we will of course be celebrating accordingly!