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Apricot and Frangipane Tart

£1.25£16.95

A light almond frangipane cream mix baked in a sweet pastry tart case topped with apricots, flaked almonds and finished with an apricot glaze.

INGREDIENTS: Wheat flour, butter (milk), margarine (non-hydrogenated oils), salt, eggs, sugar,apricots (apricots, water,acidity regulator citric acid, antioxidant ascorbic acid), ground and flaked almondsalmond essence (iso propanol, water, humectant (glycerine), flavouring, [propylene glycol, sunflower oil, thickener xanthan gum, citric acid, potassium sorbate, maltol), icing sugar (calcium phosphate), apricot glaze (sugar, water, glucose-fructose syrup, gelling agent E440, acidity regulator E330, E332, E341, E202, E160a, flavouring), grease spray (colza oil, sunflower and colza lecithin, carnauba wax).

SALE INDIVIDUAL ITEMS HAVE BEST BEFORE DATE OF 07.03.2021

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SKU: PD353-1 Category:

Additional information

Size

Box (9), Individual